Nestled in the cosy lanes of Forest Row, East Sussex, the Cyrnel Bakery has been the go-to spot for mouth-watering homemade treats since it first opened its doors back in 1974. This isn’t just any bakery – Sam and Matt Smith, the dynamic pair at the helm, together with their crack team of bakers and cooks, serve up not just food but an experience.
It’s all about keeping it real for the crew at Cyrnel Bakery. They’re all in for traditional baking, with Sam, Matt, and the crew putting their heart and soul into crafting each delicious bite. It’s not just the heavenly aromas and tantalizing flavours drawing people in; it’s the warmth, the vibe. Swing by, and you’ll feel it, too – the place buzzes with passion for good food and good company.
Drop by The Cyrnel Bakery, soak up the friendly atmosphere, and get ready for a feast of scrumptious delights that will keep you coming back for more! The name Cyrnel is like music to the ears for those who know their food – it stands for outstanding quality and a delightful culinary adventure.
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